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Del Taco History
Del Taco is an American fast food restaurant chain that specializes in Mexican-inspired cuisine. Founded in 1964 in Yermo, California, Del Taco has since become one of the most popular Mexican-style fast food chains in the United States. With over 550 locations throughout the country, Del Taco offers a wide variety of Mexican-inspired dishes for breakfast, lunch, and dinner.
The history of Del Taco began when Ed Hackbarth and David Jameson opened the first location in Yermo, California in 1964. The two were longtime friends who wanted to open a business together. Hackbarth had previously opened a hamburger stand, so they decided to open a Mexican-style restaurant that would serve tacos, burritos, and more. The original menu was limited but consisted of tacos, burritos, and French fries.
In 1969, Hackbarth and Jameson opened a second location in Barstow, California and expanded the menu to include more Mexican-inspired dishes such as enchiladas, tostadas, and chile rellenos. In 1974, Del Taco was acquired by a group of investors and began to undergo a major expansion. This expansion included the opening of more locations in California and eventually nationwide.
In 1977, Del Taco introduced the “Del Combo Burrito” which quickly became a customer favorite. This burrito included refried beans, lettuce, cheese, and their signature “Del Sauce” and was the first burrito to be offered by the chain. Del Taco also began to offer breakfast items such as breakfast burritos and tacos in the 1980s.
In 1991 Del Taco began to focus on expanding the restaurant chain throughout the United States. This expansion included the addition of Drive-Thru windows at many of the locations. In 1997, Del Taco launched their “Value Menu” which offers items for $1. This menu has been a cornerstone of their business and has helped them keep prices low while still offering quality food.
Today, Del Taco has over 550 locations in the United States and continues to be a popular destination for Mexican-style fast food. The restaurant has become well known for their “Del Combo Burrito” and “Value Menu” which have become customer favorites. Del Taco also offers various other Mexican-inspired dishes such as tacos, burritos, enchiladas, tostadas, and more. The restaurant chain also offers breakfast items such as breakfast burritos and tacos. Del Taco continues to be a popular destination for Mexican-style fast food and is sure to remain a staple in the fast food industry for years to come.
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Del Taco Info
Year Founded: 1964
Website: deltaco.com
Wikipedia: Del Taco Wikipedia
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Their favorite fast food spot is Taco Bell, with their go-to order being a Bean and Cheese Burrito with sour cream and no onions, a Beef Chalupa with no tomatoes, and a large Baja Blast. And don't forget a side of creamy jalapeno sauce with a few Diablo sauce packets!